Spring break always means a super-quiet Athens, which means it's a good opportunity for restaurants to do some spring cleaning, close for a day or two or just cut back hours for the week. Here's what's going on that we know of:
Also, as has been the case for the past few years, Mar. 14 (3.14) is Pi(e) Day at Your Pie, meaning a basic pie with dough that contains gluten, sauce, cheese and veggies (no premium toppings) will run you only $3.14 (dine-in only).
Next week brings a charcuterie pop-up event at the Old Pal on Monday, Mar. 17, at 6 p.m., with Chef Jason Zygmont of Five & Ten and some nibbles from the same restaurant's pastry chef, Mike Sutton. It seems like a better option than green domestic brews. Pricing isn't set yet, but watch the Facebook event for more details.
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