The new location of Donderos' Kitchen has been open to the public in a soft way for a little while now, but its official grand opening is scheduled for Saturday, Oct. 5 at 3:30 p.m., with members of the Packway Handle Band supplying music.
The grocery has a new phone number (706-354-8688) and new hours (Monday through Friday 7 a.m. to 9 p.m., Saturday 8 a.m. to 3 p.m., closed Sunday), plus some new additions. More info after the jump.
Frozen Pints Craft Beer Ice Cream, which operates carts in Atlanta (they were out at the Decatur Book Festival recently), does retail and distributes its product to restaurants, will be in Athens for the Georgia-LSU game, doing its part to get you schnockered from 11 a.m. to 1 p.m. at Grindhouse Killer Burgers on Lumpkin.
Things seem to have been turning around in the Bottleworks ever since its new landlords took over. The space is beautiful, but, due to parking issues, among other problems, has been at times a revolving door for tenants.
The opening of Hendershots seemed a step in the right direction, and now developer Parkside Partners and broker Sloane Nichols have announced two new additions to the complex.
The space that is probably still most fondly remembered as 283 Bar and that has been a series of bars since is about to focus on healthy living instead of debauchery.
Juice Up: The Original Juice Cafe looks to open at 283 Broad St. fairly soon. Juice is the next fro-yo, and Juice Up aims to offer smoothies as well for those looking to consume their nutrition in liquid form.
If you're wondering why Donderos' Kitchen was closed today, it's because, after months and months of work, it's finally ready to open tomorrow in its new location, in the orange house next door to its current digs on North Milledge (there's a semi-recent Google Street View shot of the new location being worked on above).
The renovation appears to have been a labor of love, with slow scraping, painting, etc., taking place over a long period of time, but here's hoping the new digs allow for some better traffic flow inside as well as more space.
Say the owners:
We are closed today (9/16). Tomorrow (9/17) we will have a soft opening at our new location! 590 North Milledge Ave. (the orange house next to our current store). We have passed all inspections and currently are waiting for final approval from HPC. Stop by to see the new Donderos! We will be brewing Jittery Joes & 1000 Faces coffee!
After a bit of stop-and-start in construction, Atlanta's Grindhouse Killer Burgers will open on Lumpkin Street tomorrow (Friday the 13th—no coincidence).
The small chain, owned by a perfectionist who spent crazy amounts of time finding exactly the right buns to serve when he opened his original location in the Sweet Auburn Curb Market, focuses on simplicity rather than excess, with burgers that are manageable, not huge, and made with care.
In addition to all the other food craziness hitting Athens tomorrow (Harry's opening at 9 a.m., The World Famous offering a tailgate breakfast starting at 8 a.m., Herschel's taking reservations), Fatburger, the West Coast burger chain, will be handing out free burgers and Coke Zero™ at both Walmarts tomorrow.
Echo
Photo Credit: Photo via Facebook
Broad Street Coffee, now known as Echo, didn't stay closed for long. The vegan restaurant is opening up in its new location, the former home of Farm 255 on W. Washington Street downtown, at 11 a.m. today. (Complete with doggie decor, per the restaurant's Facebook page.)
Fat & Happy BBQ, next door to Jimbo's at 699 Baxter and owned by Mark Day and Quinn Postero, is also open.
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